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FCCLA Spring Meeting

Post Date:02/15/2018 11:34 AM

FCCLA Spring meeting was held on Saturday, February 10 in Merced. All 17 students qualified to compete at the State Meeting in April! 

The following students competed:

  • Adrian Cardenas - Culinary Arts
  • Josh Silveira
  • LaTonya Matthews
  • Lexie Sutton - Fashion Design
  • Santos Martinez - Fashion Construction
  • Jason Ramos - Salad Preparation
  • Brittney Spivey - Food Innovations
  • Jonlenley Donato
  • Lawrence Yamomo
  • Diana Padilla - Culinary Arts
  • Alexandra Morales
  • Brenda Mendoza - Culinary Display
  • Ethan Sanchez Shankey - Salad Preparation
  • Tasia Latu - Salad Preparation
  • Catherine Birtola - Fashion Design
  • Ashley Rodriguez - Chapter Service Project
  • Henry Rodriguez
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